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MENU

*All menus are subject to change, according to seasonality and availability*

Dinner

ANTIPASTI

FOCACCIA
pesto, prosciutto vinaigrette
5
MARINATED OLIVES
Cerignola, Lucques, Castlevetrano
5
CROSTINI
SC strawberries, ricotta, fava shoots, olive oil, vincotto
11
FRIED ARTICHOKES
roasted, walnut-anchovy vinaigrette, parmesan
12
CHARRED OCTOPUS
crispy torn potatoes, Calabrian chili oil, capers, prosciutto vinaigrette
18
MUSSELS CONSERVA
garlic, shallot, olive oil, grilled bread
11
CAESAR
little gem lettuce, white anchovy, caesar dressing, breadcrumbs, Parmesan
13
BURRATA
navel oranges, shaved fennel, Kalamata Olives, pistachio, salsa verde, lavash
17
POLPETTE
ricotta, San Marzano tomato, Pecorino Romano
13
PROSCIUTTO DI PARMA
Parmesan, honey, flatbread, seasonal fruit
22

PASTA

BLACK PEPPER TAGLIATELLE
pork tesa, egg yolk, chives, Pecorino Romano
23
BUTTERBEAN AGNOLOTTI
fiddleheads, roasted tomatoes, cranberry beans, fava shoots
24
TORTELLINI
smoked mozzarella, Calabrese sausage, San Marzano tomato, hazelnuts
25
BLACK SPAGHETTI
aglio e olio, SC shrimp, lemon, green onion
24
GEMELLI AL TELEFONO
roasted garlic, capers, basil, San Marzano tomato, buratta
23
RICOTTA CAVATELLI
morel mushrooms, Prosciutto Di Parma, frilly mustard greens
24

PIATTI

ROASTED HALF CHICKEN
grilled leeks, sofrito, Yukon gold potatoes, lemon
25
KEEGAN-FILION FARMS PORK
sugar snap peas, farro, radish, green tomato agrodolce
26
LOCAL CATCH
fregola sarda, asparagus, shaved spring onion, basil oil
34
BORDER SPRINGS LAMB
milk braised lamb, asparagus, artichokes, mint relish, Marcona almonds
29
CAB DRY AGED 20 OZ RIBEYE
fiddleheads, preserved Hen of the Woods mushrooms, roasted garlic
55

PIZZA

SAUSAGE
San Marzano tomato, summer sausage, pepperoncini, marinated red onions, arugula, San Simon di Costa
17
MARGHERITA
San Marzano tomato, mozzarella, basil, Parmesan
15
AMATRICIANA
San Marzano tomato, pancetta, Provolone, mozzarella, Calabrian chili, red onion
17
PRIMAVERA DI SOPHIA
pesto, english peas, spring onion, chevre, mozzarella, arugula
16
QUATTRO FORMAGGIO
ricotta, Provolone, mozzarella, Parmesan
16
Cocktails & Beer

Indaco Specialties

NAMASTE HERE N DRINK
vodka, cardamom, ginger beer, hibiscus, lime
11
THE BOULEVARDIER
Staff blended Makers Mark private select, Campari, Antica
17
BING CROSBY VS. DANNY KAYE
rye, sherry tincture, Amaro Nardini, cranberry Mex coke ice cube
11
C.R.E.A.M. (vol. 2)
Green Chartreuse, Amaro del Sole, Carpano Dry vermouth, lime, egg white, allspice bitters
12
POINTS FOR PRONUNCIATION
rye, cynar, house xtabentun, lemon
11
THE ABSTRACT DAQUERAC
Plantation 3 Star, Laphroaig, Montenegro, rosemary, pink peppercorn, absinthe, lime
12
NO RAGRETS
gin, Bitter Bianco, strawberry corriander shrub, bubbles
11
THE SHADY DIP
Prosecco, Smith&Cross, aged rum, Strega, Curacao, blueberry thyme cordial, lemon, sea salt
11
LEMONATA
Seasonal House Soda
5

Beer

Drafts
Peroni 9
Coast Kolsch 8
Freehouse Battery Brown 8
Staff Pick IPA 8
Bottles/Cans
River Dog Pilsner 7
Wicked Weed Calimost Gose 7
Cooper River Golden Ale 7
Wolffer Dry Rose Cide 10
 Bells Hopslam 10
River Rat My Morning Stout 7
Westbrook White Thai 7
Happy Hour

Happy Hour (every Monday to Friday, 5pm to 7pm, at the bar)

BITES
HALF OFF ALL PIZZAS
MARINATED OLIVES – olives, sage, citrus, chilis 5
POLPETTE – ricotta, San Marzano tomatoes, Pecorino 5
CHICKEN WINGS – Caesar 5
FOCACCIA – whipped ricotta, sea salt, EVOO 5
BOOZE
Peroni 4
Mystery Beer 4
Specialty Cocktail 6
House Red or White Wine 6
Dessert & After Dinner Drinks

Desserts

ALMOND BUDINO
chocolate shortbread, caramel
8
APPLE CROSTATA
gelati
7
WHITE CHOCOLATE PANNA COTTA
orange-pistachio shortbread
7
RICOTTA FRITTERS
lemon curd
7
DARK CHOCOLATE MOUSSE
espresso fudge, coffee-toffee shortbread
9
HOUSE GELATI + SORBETTI

Desert Wines

BERTOLANI LAMBRUSCO, EMIGLIA-ROMAGNA 9
LA GIARETTO RECIOTO 12
VAJRA MOSCATO D’ASTI, PIEDMONT 8
MACULAN TORCOLATO, VENETO 15

AMAROS/VERMOUTH

FERNET BRANCA 7
RAMAZOTTI AMARO 8
TOSOLINI AMARO 8
ZUCCA 7
AVERNA 8
NONINO AMARO 8
CARDAMARO 8
AMARO MONTENEGRO 9
COCCHI CHINATO BAROLO 13
FERNET DEL FRATE ANGELICO 11
HIGHWIRE AMARO 8
NARDINI AMARO 9
SIBONA 8
AMARO LUCANO 7
AMARO SABILLA 9
AMARO DELL’ERBAORISTA 9

GRAPPA

NONINO MERLOT GRAPPA 9
LUXARDO GRAPPA 9
VICARIO GRAPPA 9

Scotch

DEWARS 8
JOHNNY WALKER RED 10
JOHNNY WALKER BLACK 12
THE BALVENIE 14 17
LAPHROAIG 15
GLENLIVET 12 9
AUCHENTOSHAN 11

Bourbons

OLD MEDLEY 12 10
BULLIET BOURBON 9
BULLIET RYE 9
ELIJAH CRAIG 12 9
OLD SCOUT 7 9
ANGEL’S ENVY 9
BASIL HAYDEN 9
HIGH WEST DOUBLE RYE 10
RITTENHOUSE RYE 8
OLD FORESTER 100 PROOF 9
COLONEL E.H. TAYLOR SMALL BATCH 10
EAGLE RARE 9
JAMESON CASKMATES 8
WOODFORD RESERVE 9
WOODFORD DOUBLE RESERVE 15
GEORGE DICKLE RYE 9
HIGH WIRE SORGUM 10
WHISTLE PIG OLD WORLD 19
FOUR ROSES SINGLE BARREL/BARREL STRENGTH 13
WASMUND’S SINGLE MALT 10
CHATTANOOGA 1816 CASK 9

Cordials

LIMONCELLO 10
DIMMI LIQUORE DI MILANO 7
DUMANTE 9
GALLIANO 8
GRAND MARNIER 8
STREGGA 8

Tequila

CASAMIGOS BLANCO 9
ESPOLAN REPOSADO 8
ESPOLAN BLANCO 8
CASA NOBLE 10
EL JIMADOR 8
REVOLUCION REPOSADO 9
HERRADURA REPOSADO 8
TEQUILA OCHO ANEJO 10
DON JULIO ANEJO 13
DON JULIO 1942 30
Wine List

BOLLICINE

Prosecco, Mirabello, Veneto NV 9 / 44
Prosecco Brut, Adriano Adami “Garbel”, Veneto 2016 55
Brut Nature, Luigi Giordano, Barberesco, Piedmont 2015 68
Brut, Ca del Bosco Prestige, Franciacorta, Lombardy NV 77
Brut Rose, Rotari, Trento 2013 11 / 54
Lambrusco, Tenuta Pederzan “Gibe” 11 / 54

BIANCO

ALTO ADIGE

Pinot Bianco, Colternzio “Thurner” 2015 11 / 43
Gruner Veltliner, Abbazia Di Novacella 2016 49
Kerner, Abbazia Di Novacella 2016 12 / 46
Muller Thurgau, Kettmeir 2016 48
Gewurztraminer, J. Hoffstatter “Kolbenhof” 2012 52

FRIULI-VENEZIA

Pinot Grigio, Gradis’Ciutta 2016 55
Sauvignon Blanc, Gradis’Ciutta 2015 55
Chardonnay, Jermann “Where Dreams Have No End” 2014 90

VENETO

Rosato, Scaia 2017 11 / 43
Soave Classico, Inama Vin Soave 2015 46
Trebbiano, Lugana Di San Benedetto, Zenato 2016 10 / 39

PIEDMONT

Erbaluce Di Caluso, Cieck 2016 12 / 46
Rosato, Le Pianelle “Al Posto Del Fiori” 2016 48
Moscato D’Asti, Michele Chiarlo “Nivole”2015 12 / 47
Roero Arneis, Angelo Negro “Serra Lupini” 2016 48
Gavi, Michele Chiarlo “Le Marne” 2015 11 / 43

LIGURIA

Cinque Terre Blend, Bisson “Marea” 2016 72

TUSCANY

Vernaccia, Teruzzi & Puthod “Terre Di Tufi” 2014 40
Chardonnay, La Pietra “Cabreo” 2013 75

LAZIO

Frascati Superiore, Pallavicini “Poggio Verde” 2016 11 / 43

UMBRIA

Chardonnay, Castello Della Sala, “Bramito” 2016 14 / 52
Grechetto, Arnaldo Caprai “Grecante” 2014 48

CAMPANIA

Greco Di Tufo, Feudi Di San Gregorio 2015 48

SICILY

Catarratto Blend, Tasca D’Almerita “Leone” 2014 45

ROSSO

ALTO ADIGE

Pinot Nero Riserva, Tefenbrunner “Linticlarus” 2014 86

Veneto

Valpolicella Ripasso, La Giaretta 2014 13 / 51
Valpolicella Ripasso, Acinum 2015 58
Amarone della Valpolicella Classico, La Giaretta 2014 80
Amarone della Valpolicella Classico, Tedeschi 2013 120
Amarone della Valpolicella Classico, Tommaso “Bussola” 2011 145

Tuscany

Pinot Nero, Monastero “La Pineta” 2016 125
Chianti Classico Riserva, Querceto 2010 15 / 59
Chianti Classico Riserva, Castello Di Volpaia 2014 68
Chianti Classico Riserva, Rodana “Viacosta” 2010 78
Sangiovese, La Spinetta “Il Nero di Casanova” 2014 48
Rosso Di Montalcino, Ciacci Piccolomini D’Aragona 2015 62
Sangiovese, Isole e Olena “Cepparello” 2013 150
Vino Nobile di Montepulciano, Avignonesi 2013 70
Sangiovese Grosso, La Gerla “Birba” 2013 72
Brunello di Montalcino, Armilla 2011 98
Brunello di Montalcino, Rodolfo Cosini “Terra Rossa” 2011 130
Brunello di Montalcino, La Poderina 2012 140
Merlot, Avignonesi “Desiderio” 2012 122
Cabernet Blend, Monteti “Caburnio” 2013 13 / 51
Cabernet Sauvignon, Carpineto “Farnito” 2012 75
Cabernet Sauvignon, Marchiesi Mazzei “Phillip” 2012 100
Petit Verdot, Casadei “Filare 41″ 2013 95
Super Tuscan, Avignonesi “Cantaloro” 2015 11 / 43
Super Tuscan, Ciacci Piccolomini D’Aradona “Ateo” 2015 54
Super Tuscan, Tolaini “Valdisanti” 2012 72
Super Tuscan, Castello Di Bolgheri “Varvara” 2015 85
Super Tuscan, Monteverdi Marittimo “Indaco” 2013 89
Super Tuscan, Tenuta Dei Pianali “Coronato” Bolgheri 2007 105

Piedmont

Pinot Nero, Castello Di Nieve “I Cortini” 2015 15 / 59
Barbera d’Alba, Gianni Gagliardo “Madama” 2015 11 / 43
Barbera d’Alba, Oddero 2013 55
Barbera d’Asti, Cantina Del Pino 2016 52
Nebbiolo, Vietti “Perbacco”, Langhe 2014 63
Nebbiolo, Travaglini, Coste Della Sesia 2016 11 / 43
Langhe Rosso, Luigi Giordano 2015 52
Gattinara Nebbiolo, Travaglini 2013 72
Barbareso, Produttori 2014 82
Barolo, Gianni Gagliardo 2012 120
Barolo, Palladino “Serralunga” 2012 145

Umbria

Sagrantino, Paolo Bea “Rosso de Veo” 2010 110

Sardegna

Cannonau, Olianas 2016 45

Molise

Sangiovese, Di Majo Norante 2015 10 / 39

Campagnia

Aglianico, Terradora Taurasi 2011 69

Abruzzo

Montepulciano D’Abruzzo Riserva, Torri “Bakan” 2013 12 / 47

Puglia

Primitivo Di Manduria, Antica Sigillio 2015 11 / 43
Locations | By Orin Swift NV 45
Susumaniello, Masseria Li Veli 2015 58

Basilicata

Aglianico Del Vulture, Vigneti Del Vulture “Piano del Cerro” 2009
82

Calabria

Gaglioppo Riserva, Cataldo Calabretta “Ciro” 2013 62

Sicily

Etna Rosso, Torre Mora “Scalunera” 2012 56
Cerasuolo Di Vittoria, Santa Tresa 2014 11 / 43
Nero D’Avola Blend, Hugonis “Rapitala” 2013 90
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